Home » Eggless Recipes » Easy Apple Crumble with Oats
By: Oriana Romero/Published: /Updated: / 10 Comments
This post may contain affiliate links. Read our disclosure policy
This Apple Crumble with Oats recipe is delicious and super easy to make. Ready in about 30 min. A classic comfort dessert at its best.
Jump to Recipe Pin Recipe
Table of Contents hide
1.Ingredients You’ll Need
2.Step By Step Recipe Photo Tutorial
3.More Recipes You’ll Love!
4.Easy Apple Crumble with Oats
Este post está disponible en español
Today I realized I had some apples I needed to use before they went bad. My kids love apples, but since they are still young, they have difficulty swallowing them.
So, this time I decided to make an Apple Crumble with Oats.
Easy for them to eat and delicious.
I know the name sounds complicated and hard to make, but believe it or not, it takes less than 30 minutes. Quick recipes are my thing.
This Apple Crumble with Oats recipe has a little bit of almond flour, and that different ingredient gives it a unique and amazing taste.
Also, as you already know, my little princess is allergic to eggs, and this recipe is perfect. It is egg-free; that way, she can also enjoy a delicious dessert with the rest of us.
Happy Baking!!!
Ingredients You’ll Need
- Apples – I use granny smith apples
- Ground cinnamon
- Maple syrup
For the Crumble:
- Rolled oats
- Almond flour – If you have nut-allergy read recipe notes for subtitute.
- Brown sugar
- Butter
Step By Step Recipe Photo Tutorial
Please check the recipe card at the bottom of the post for exact quantities and detailed instructions(scroll down).
1 – PREHEAT THE OVEN AND PREPARE THE BAKING DISH.
Preheat oven to 350º F (180º C). Spray with butter a 9×9 ovenproof dish.
2 – MAKE THE APPLE FILLING
Place apple, cinnamon, and syrup in a saucepan over medium heat. Cook, covered, for 5 minutes or until apple is just tender; stirring frequently.
Carefully spoon the apple mixture into the prepared ovenproof dish.
3 – MAKE CRUMBLE
Combine oats, almond flour, and sugar in a bowl. Using fingertips, rub the butter into the oat mixture until the mixture resembles coarse breadcrumbs. Sprinkle over apples.
4 – BAKE
Bake for 10 – 15 minutes or until golden. Let it cool for 5 -10 minutes before serving.
More Recipes You’ll Love!
- Eggless Apple Cinnamon Rolls
- Eggless Apple Maple Spice Cake
- Eggless Baked Apple Oatmeal Muffins
- Eggless Salted Caramel Apple Cheese Danish
- Browse more recipes…
Easy Apple Crumble with Oats
Oriana Romero
This Apple Crumble with Oats recipe is delicious and super easy to make. Ready in about 30 min.
4.72 from 14 votes
Print Recipe Pin Recipe Save Recipe
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Servings 6
Ingredients
- 6 granny smith apples, peeled, cored, cut into wedges (about 1 kg)
- 1/4 teaspoon ground cinnamon
- 1/4 cup (60 ml) maple syrup
Crumble
- 1 cup (100 g) rolled oats
- 1/3 cup (40 g) ground almond flour (see notes)
- 4 tablespoons (48 g) brown sugar
- 6 tablespoons (84 g) chilled butter, chopped
Instructions
Preheat oven to 350º F (180º C). Spray with butter a 9×9 ovenproof dish.
Place apple, cinnamon, and syrup in a saucepan over medium heat. Cook, covered, for 5 minutes or until apple is just tender; stirring frequently.
Carefully spoon the apple mixture into the prepared ovenproof dish.
Make Crumb:
Combine oats, almond flour, and sugar in a bowl. Using fingertips, rub the butter into the oat mixture until the mixture resembles coarse breadcrumbs. Sprinkle over apples.
Bake for 15 – 20 minutes or the top is golden.
Let it cool for 5 -10 minutes before serving.
Oriana’s Notes
APPLES: You can use other apples, rather than granny smith apples.
ALMOND FLOUR: If you cannot eat nuts almond flour can be substituted with cashew flour or regular all-purpose flour.
More Apple Recipe:
- Eggless Apple Cinnamon Rolls
- Eggless Apple Maple Spice Cake
- Eggless Baked Apple Oatmeal Muffins
- Browse more recipes…
★Did you make this recipe? Don’t forget to give it a star rating below!
Please note that nutritional information is a rough estimate and it can vary depending on the products used.
Nutrition
Calories: 348kcalCarbohydrates: 53gProtein: 4gFat: 16gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gSodium: 138mgPotassium: 291mgFiber: 6gSugar: 35gVitamin A: 599IUVitamin C: 8mgCalcium: 57mgIron: 1mg
Rate This Recipe
Did you make this recipe? I want to see your yummy photos!Tag @mommyshomecooking on Instagram and hashtag it #mommyshomecooking or Join my Private Facebook Group
Course Dessert
Cuisine American
Calories 348
Keyword apple cumble easy eggfree Eggless recipe
Eggless Baking Frequently Asked Questions
You’ve asked, and I’ve answered! Read on for a handful of answers to the most frequently asked questions abouteggless baking.
FAQs
- Kitchen Scale
- Mixing Bowls
- Spatula-Set
- Square Baking Dish
Love what you see? Subscribe to Mommy’s Home Cooking so you’ll never miss a recipe! Follow along on Instagram, Pinterest, Google+, Twitter, and Facebook for more fun!
Originally posted April 2014, post content edited to add more helpful information, no change to the recipe in August 2021.
Welcome to my eggless kitchen!
Thanks for stopping by! I’m Oriana, a wife, mom to three wonderful kids, and a passionate baker and cooker of all eggless things delicious. My goal is to give you the confidence and knowledge to cook and bake without eggs while providing quality recipes that your whole family will love. I’m really happy that you’re here, so take a seat and have fun exploring! Read More…
